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The readers’ digest
Amélie Junqua

6  Eighteenth-century paper: the readers’ digest Amélie Junqua Paper circulates from hand to hand, from one social group to another. This passive surface is touched by skins, pens and wares,  absorbing ink, dirt and body waste. Fashioned by a long manufacturing process, it is read, consumed – in either case, metaphorically digested – and then excreted, cast away to be recycled or destroyed. I well remember that some of [my particles] were twisted up with a half-pennyworth of tobacco for a night-man, others soaked in brandy, and plaistered over the black eye of

in Bellies, bowels and entrails in the eighteenth century
Peter M. Jones

1 The eighteenth-century knowledge economy E urope was becoming an information-rich society in the eighteenth century and educated Europeans were increasingly conscious of the fact. James Keir, a West Midlands factory owner and chemist, underlined as much in an oft-quoted remark penned towards the century’s end: ‘the diffusion of general knowledge, and of a taste for science, over all classes of men, in every nation of Europe, or of European origin, seems to be the characteristic feature of the present age’.1 Whether the consumption of knowledge was quite as

in Industrial Enlightenment
Douglas J. Hamilton

Just as Scotland experienced great challenges and stresses in the second half of the eighteenth century so too did the West Indies. The most profound disjunctions lay between the free white residents and the communities of enslaved blacks and free people of colour. For Europeans, this manifested itself in the maintenance of a colour bar that determined the rights that were enjoyed

in Scotland, the Caribbean and the Atlantic world 1750–1820
Douglas J. Hamilton

During the eighteenth century, Scotland experienced a series of profound economic, social, cultural and political changes. Industry and agriculture were transformed, moving Scotland from a relative economic backwater (in European terms) to a country that witnessed innovations in agricultural and industrial production able to rival those anywhere on the globe. Fostered by

in Scotland, the Caribbean and the Atlantic world 1750–1820
Jennifer Lloyd

1 Women in eighteenth-century Methodism O 0n her forty-second birthday Catherine Cowlin O’Bryan sat down to reflect on her Methodist conversion experience nearly a quarter-century before. She had lived in the Devon village of Stoke Damerel for about a year. It was probably in one of the new small villas that were filling in the area between Stoke Damerel and the rapidly growing town of Dock (soon to be renamed Devonport), where she often preached in the newly opened Bible Christian chapel on Prince’s Street. She probably did not feel settled; the family had

in Women and the shaping of British Methodism
Ian Miller

3  Digesting in the long eighteenth century Ian Miller Roy Porter once described the stomach as a historically ambiguous organ; one awarded great significance in the bodily economy while subject at the same time to condemnation as a source of pathology, illness and degradation.1 This essay unravels these ambiguities. Historically, the workings of the human stomach and digestive system were mysterious. Hidden inaccessibly within the body, the living human stomach remained unseen and virtually unknowable until the nineteenth century. Eighteenth-century

in Bellies, bowels and entrails in the eighteenth century
Eileen Fauset

3 Woman in France during the Eighteenth Century To judge of the intellect and influence of the women of those times, we must therefore consider them in their social relations, and often in their private affections. (Woman in France during the Eighteenth Century (I: 164)) Introduction Kavanagh was born within three decades of the onset of the French Revolution, so it is not surprising that, with her French education and her interest in women’s lives, she chose to write a history of women in France during the eighteenth century. It is clear from her novels that

in The politics of writing
Hugh Cunningham

2 Time and society in the eighteenth century P eople’s perception of time, of how it might be measured or divided up, and how it ought to be spent, depended very much on whether they lived in town or country, and where they stood in the social hierarchy. England in 1700 was a dominantly rural society. Just under a quarter of the population inhabited towns with a population over 2,500, nearly half of these urban dwellers living in London.1 If the minimum population of a town is raised to 5,000, then 83 per cent of the population were rural dwellers in 1700, a

in Time, work and leisure
Peter Maxwell-Stuart

5 Beyond the witch trials Witchcraft and magic in Scotland Witchcraft and magic in eighteenth-century Scotland Peter Maxwell-Stuart On 20 October 1711 Defoe published in the periodical Review his well-known and unambiguous opinion on the subject of witches: There are, and ever have been such People in the World, who converse Familiarly with the Devil, enter into Compact with him, and receive Power from him, both to hurt and deceive, and these have been in all Ages call’d Witches, and it is these, that our Law and God’s Law Condemn’s as such; and I think there

in Beyond the witch trials
The travel journals of William Hanbury and John Scattergood
Rosie MacArthur

Gentlemen tourists: Hanbury and Scattergood 4 Gentlemen tourists in the early eighteenth century: the travel journals of William Hanbury and John Scattergood Rosie MacArthur On Thursday 15 October 1724 William Hanbury set out from Oxford, ‘intending to view ye whole county of wilts & whatsoever therein could excite ye curiosity of an inquisitive traveller’.1 Over approximately six weeks Hanbury travelled through Wiltshire and then on to Somerset, through Wales, up to Cheshire and back through Staffordshire. At twenty years old, this was not Hanbury’s first

in Travel and the British country house